Starting on the 18th March The Club at is launching ‘The Domino Effect’. A series of international guest chefs arriving at the Hotel Cafe Royal to cook in celebration of it’s 150th anniversary; meals will be served in the Hotel Cafe Royal’s new Domino Room restaurant.
Festivities start with Michelin star chef Paco Roncero and a seven course tasting menu. Priced from £90 the menu will include items like:
Pisco Sour Snacks
- Chocolate “filipino” foie gras and cardamom
- Tuna tartare;
- Squid risotto and curry oils;
- Anjou, pigeon apples and cassis;
- Mango egg;
- Baylands Tiramisu.
is a leading international representative of avant grande Spanish cuisine; currently the executive chef of ‘Casino de Madrid’ and double michelin star restaurant La Terraza del Casino.
The Domino Room is part of the hotel’s private members club, offering a fine dining experience filled with stunning and beautifully restored cartouche and decadent artwork.
To book a seat contact 02074063371 or email .Hotel Cafe Royal, 68 Regent Street, London WID 4DY